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I do the same thing over and over, improving bit by bit. There is always a yearning to achieve more. I’ll continue to climb, trying to reach the top, but no one knows where the top is.” — Jiro Ono

Sushi is an art form, requiring precision, finesse, and mastery.  Jiro has conquered all three but like all other greats continues to improve.  

The world’s greatest sushi chef.  

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By Wells Baum

Wells Baum is a daily blogger who writes about Life & Arts. He's also the author of Discvr.blog and four books.